Restaurant Week is the premier dining event held annually on historic Amelia Island, Florida. Spend the week touring some of Amelia Island’s finest restaurants and dining on a variety of both traditional and eclectic menu offerings.
Taking place January 17-26, 2014, Restaurant Week offers a great opportunity to try a selection of Amelia’s irresistible, award-winning dining options. Each restaurant will offer a prix-fixe menu, including three courses and a non-alcoholic beverage, at either $19 or $29 per person.
We are proud to promote our local establishments with a unique opportunity to taste exactly what dining on Amelia Island offers.